Curious Friday – Blimey ‘Limey’, It’s An Icky ‘Ticky’


We seem to offer ourselves as

Landscapers and those that spend much time outdoors’

We are the consumer, that becomes the consumed

For all of those that see us as a meal

Mosquitoes, green heads, deer and horse flies

Black flies, no-see-hems and more

They see us as an opportunity

To dive right in, from blood sucking to just biting off bits of ones’ skin

Their goal is to get a meal, before a hand, a paw or tail comes down on them.

Yet lurking out there like an Elephant in the grass, the size of a poppy seed, it is the tick, both the dog and deer tick here in NH, Lone Star and others just outside our range.


They just wait for you to come to them
Holding on at the edge of a twig on a shrub
Or on the tip of a blade of grass
You get to close and they just grab on, usually a piece of clothing
They slowly make their way to the body and from there they seem to know to head to an area where they are hard to detect.
I have come realize doing daily tick checks, that a good part of me, I can’t even see. And there are parts I rather not see
Then you need to ask another to scan all those part of us we can’t see, nor really want too, so thank you, sorry to have ask daily


Deer tick nymphs are small, a speck of dirt, the size of a coffee grind.
If they do bite and start sucking, you won’t even feel it or know it and will allowed to have their fill, they’ll just drop off to continue their life cycle.
Yet they can be a whole lot of trouble, Lyme and other tickborne diseases are spread to humans and animals by the bite of an infected tick. In New Hampshire, and across the United States, Lyme disease is the most commonly reported tickborne disease. Anaplasmosis, babesiosis and Powassan virus are other tickborne diseases that have been documented in New Hampshire, while ehrlichiosis, tularemia and Rocky Mountain Spotted Fever are tickborne diseases that may be encountered in travel to other parts of the country, including other New England states.

How ticks find their hosts

Ticks find their hosts by detecting animals´ breath and body odors, or by sensing body heat, moisture, and vibrations. Some species can even recognize a shadow. In addition, ticks pick a place to wait by identifying well-used paths. Then they wait for a host, resting on the tips of grasses and shrubs. Ticks can’t fly or jump, but many tick species wait in a position known as “questing”.

While questing, ticks hold onto leaves and grass by their third and fourth pair of legs. They hold the first pair of legs outstretched, waiting to climb on to the host. When a host brushes the spot where a tick is waiting, it quickly climbs aboard. Some ticks will attach quickly and others will wander, looking for places like the ear, or other areas where the skin is thinner.

How ticks spread disease

Ticks transmit pathogens that cause disease through the process of feeding.

Depending on the tick species and its stage of life, preparing to feed can take from 10 minutes to 2 hours. When the tick finds a feeding spot, it grasps the skin and cuts into the surface.
The tick then inserts its feeding tube. Many species also secrete a cement-like substance that keeps them firmly attached during the meal. The feeding tube can have barbs which help keep the tick in place.
Ticks also can secrete small amounts of saliva with anesthetic properties so that the animal or person can’t feel that the tick has attached itself. If the tick is in a sheltered spot, it can go unnoticed.
A tick will suck the blood slowly for several days. If the host animal has a bloodborne infection, the tick will ingest the pathogens with the blood.
Small amounts of saliva from the tick may also enter the skin of the host animal during the feeding process. If the tick contains a pathogen, the organism may be transmitted to the host animal in this way.
After feeding, most ticks will drop off and prepare for the next life stage. At its next feeding, it can then transmit an acquired disease to the new host.

Yet, we love outdoors and even running thru a meadow of tall grass and hopefully some day they will find a cure, a vaccine so we can enjoy it all and not be so worried about might be waiting out there for us

Curious Friday: Apple Cedar Rust


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There are a group of fungi that are referred to as rust and they require alternate hosts in order to survive. Pictures are of Apple cedar rust Gymnosporangium juniperivirginianae that is a fungus who’s life cycle is between Juniperus virginiana (upright junipers) and apples and crab apples. The fungus spores come into contact with juniper twigs and awls (needles) and forms a gall on the juniper.(picture 1)

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It usually will develop in the fall and in the spring around 18 months later, when mature, these galls swell considerably and repeatedly produce orange, gelatinous telial horns during rainy spring weather and releases its’ spores (picture 2)

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The spores are carried by the wind onto apple leaves which develop into yellow blotches on the leaves, fruit or twigs during the summer and later in the season it spores are released where it re-infects the juniper and the cycle continues.
It does not kill either of its’ host, but can do harm especially on stressed plants.

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I know on one hand it is bad, but it does exist, and apples and crab apples are going to grow near junipers in their range and on some levels it is pretty cool, certainly unusual.

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Curious Friday: Horned Oak Galls


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I not really sure why I find galls of all types so fascinating, but whenever I find one I’m always taking pictures of it. So be forewarned as the season gets under way, you’ll might be seeing more.
The picture above is a horned oak gall on a pin oak and as ugly as it is it is pretty cool and the fact the a tiny a cynipid wasp created it, is amazing.

“Horned galls Callirhytis cornigera, are abnormal growths or swellings comprised of plant tissue found on leaves, twigs, or branches. These deformities are caused by a tiny, non-stinging, wasp which produces a chemical or stimuli inducing the plant to produce large, woody twig galls. Most galls are aesthetically not pretty, but normally cause little damage to tree. However, severe infections may bring about the decline of the tree. Chemical control is seldom suggested for management.
Life cycle
“In early spring a tiny wasp of the cynipidae family emerge from woody stem galls. The females lay eggs on the veins of the oak leaf buds. Male and female wasps emerge from these tiny, blister type galls on the leaf vein about mid summer. Mated females deposit eggs in young oak twigs. The next spring small swellings develop on the twigs and enlarge over the next two or three years. The galls provide protection, food, and shelter for the developing larvae. When the larvae reach maturity, the horned galls developed small spines or horns. An adult wasp emerges from each horn and another life cycle of wasps begins.”

I Do Not Know Why? Or The Eyes Have It


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I do not know why they were there and what they were doing? Or why they were so passive on a warm humid day and allow me to take some pictures.

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The eyes have it -we won’t prune here today.

As we are pruning or weeding we try to be aware of what is going on around us. Such as bees, wasp and hornets flying in and out of a shrub for there might be a hive in there.

When we do find one we leave it be, not to disturb or destroy it, we work around it.

We let the customer know and suggest to leave it be, share it with their kids or grandkids for the wonder of it.

And we will be back at some future point, when they have moved on to finish what we started and happy to have seen it.

Onesies, Twosies and IPM


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Sadly, this post isn’t about fashion, for when I created this title I learned that ‘onesies’ is also a garment that is wore by babies to adults, but opinions I leave to others
Let’s end this fashion scourge once and for all
http://www.guardian.co.uk/commentisfree/2013/jul/11/anti-onesies-petition Onesies:
One Direction at Battersea, London, Britain - 08 Nov 2010

This about while I’m working or just wandering about taking pictures I come across something that I haven’t seen before or only on rare occasions. Many times I see something that I’m not sure what it is.
I try to click a picture to help me later ID it, which most times isn’t easy to do. I try to use Bug Guide.net as my first source, but I’ll say there are so many creatures out one can help stand in awe.

The lighting isn’t great, they’re on the under side of a leaf or it goes to ‘flight or fight’
For I’m sure a camera lens looks like something that wants to eat it. So trying to move slowly trying to do the best I can, only to learn after that the shot didn’t always come out that good.

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I find one of something that is new to me, but I figure there has to be more of them, for as it is with almost all living things it’s a matter of surviving, thriving and reproducing.

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One has to wonder is it a beneficial or is it a pest and might that sometimes be a judgement call. For what if that what we consider a pest, might it be a beneficial to some other species’ as a food source or in other direct and indirect ways?

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And when I see them are they associated with that plant, does it serve as its host plant or was it just by chance that it landed where it did?

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And if it might be a host plant, how is it that insect knew that it was there.

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We get excited when insects come to pollinate the flowers of our plants, but not that excited when they decide to chew on its’ leaves.

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This brings me to the last part of my tale that of IPM
“Integrated Pest Management (IPM) is an effective and environmentally sensitive approach to pest management that relies on a combination of common-sense practices. IPM programs use current, comprehensive information on the life cycles of pests and their interaction with the environment. This information, in combination with available pest control methods, is used to manage pest damage by the most economical means, and with the least possible hazard to people, property, and the environment.

The IPM approach can be applied to both agricultural and non-agricultural settings, such as the home, garden, and workplace. IPM takes advantage of all appropriate pest management options including, but not limited to, the judicious use of pesticides. In contrast, organic food production applies many of the same concepts as IPM but limits the use of pesticides to those that are produced from natural sources, as opposed to synthetic chemicals.” EPA

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Just because we find an unknown insect on our plants or leaves being eaten do we have to react to it? In the evolution of plants and other species hasn’t it been built in to each of their survival The interaction and dependence of each in ways we may not understand.

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There are plenty of products out there that pretty much can kill anything – insects, fungus and plants, but is it that selective to kill only what we want and nothing else? What about those chemicals that remain after our targeted pest is removed?
And are we wreaking havoc on the whole ecosystems by introducing chemicals we surely don’t know what they are?

And the one thing I think we all need to understand is that “Life is a Buffet” and that it isn’t or should be only about “Us”

A book that might be of interest on the subject is “Bring Nature Home” by Douglas W. Tallamy published by Timber Press

Weeds, Invasives and Books Part 1


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A design is put to paper, plants are installed, and the compost and mulch have been spread, the site cleaned up and the photos taken for the portfolio, and even as you walk away; a new design is coming into play. In that walk, one can look around at the surrounding area of your project and begin to see the future and it might even be from the pieces of root, rhizomes and seeds that are in the soil of your finished landscape. For as much as we might consider the project as neat, orderly and creative, it is also a matter of disturbance and a void from it previous state; when that space was filled and covered by the trees, shrubs, herbaceous plants that had found their niche over an extended period, but now it is an area of opportunities to be filled with new plants and usually they are the ones that have evolved to best move in before others can even spread their roots. From the first person who decided to grow something, first for food and then maybe for pleasure, it required that person to make room for it, by removing the vegetation that was already there and then had to ‘weed’ to keep the native plants from returning either by the seeds that were in the soil and that had gotten tilled up closer to the surface or by seed and root from the surrounding area wanting to take back its’ own.

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So what is a weed? The basic description of a weed is “Something that is growing where it isn’t wanted” pretty basic that can cover a lot of things, including people. An example might be milkweed Asclepias syriaca which when it grows in it’s native environment in meadows, fields and even along roadsides it might be considered a keystone species which is “a species whose very presence contributes to a diversity of life and whose extinction would consequently lead to the extinction of other forms of life” for the Monarch butterfly depends on milkweed in it’s migration north from Mexico as it lays its’ eggs on it, which then become the butterfly that continues the journey north. The butterfly in its’ larvae stage eats only on the milkweed plant which contains glycosides a toxic substance to other animal species, which protects the butterfly from being eaten by birds. Now if that milkweed has gotten into a garden bed, it certainly might be considered a weed, its’ habits such as its’ root structure that runs deep horizontally that when you try to remove the plant most times it breaks where it is connected to the root and even when the root are gotten, each root piece left behind can grow new shoots. When it is left to flower and go to seed it can produce 200 seeds per pod and each seed has silky hairs that help carry it in the wind where it may land where it is allowed to grow or settles in another bed to be regarded as another weed. Grass growing in the lawn is what is wanted and expected; grass growing in the landscape beds is a weed.

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In the book ‘My Weeds’ by Sara Stein the author of ‘Noah’s Garden’ who’s own definition of a weed is “ A weed is a plant that is not only in the wrong place, but intends to stay” In this book she covers wide range of subjects about weeds, including the botany of weeds. How does a section of root know how to grow new roots down and new shoots up? In another chapter she writes about the ‘succession of the landscape’ and observes that in the town where she lived; it had been 80% farm land and pastures until early part of the 1900’s and by the time she wrote the book 1988 most of land had become a mixed deciduous forest; for folks had stopped trying to maintain much of the land as farm or pasture and how that land when thru the succession of plant species reverted from open land to forest. First with annual and bi-annual weeds, crab grass and a mix of other pioneer weeds that spread their seeds far and wide. This was followed by tap rooting perennials such as burdock, curly dock, vetch and tough grasses. In a couple of years the shrubs moved in and pioneer tree species. Over the years, the maples, oak, beeches and hemlocks were filling the canopy over this once farmland.

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The natural landscape is one that is constantly changing; even when it reaches the climatic stage, for there will be natural disturbances that will allow for more changes. So as far as our landscaping goes, it may take days or weeks to design and install a landscape, but it takes so much more time after the fact to keep a landscape as it was intended, and the timing involved in weeding, before different plants have time to establish, set seed and spread their roots, and what plants may be growing off some where that can throw their seed into the mix. I know even working on landscapes I had installed over the years that I now have a more familiar relationship with the weeds that keep popping up than the plants that I had put in. Or to work next to a landscape that haven’t been maintained to see how fast the changes occur and all that wasn’t intended take a firm foothold and outcompete the installed plants. Then to watch when someone finally tries to deal with it, but doesn’t know what should or shouldn’t be there as part of original plan; the area usually gotten back under control is small and never stays that way for long.

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The thing about most plants we work with in landscaping and even those plants used in agriculture is that many of them are clones of plants who’s features and habits have been breed for what we might consider desirable, whether flower, form, fall color, fruit or has some pest or disease resistance and then they are produced asexually so that they have the same characteristics, the same genes. On the other hand weeds are uncultivated, an ever mixing of genes from one generation to the next; thou maybe there is some cultivation involved, for where a weed may stand proud, shallow rooting and takes a long time to go to seed, it may never make it to the next generation, it will be those that are not easy to get rid of that will survive and continue on to the next generation and then the next. So over the course of time, in the constant battle between farming, gardening and nature that we may have breed perennial vetches, red sorrels who’s roots were made to be snapped and then grow new stems again, or a dandelion that has a good size tap root, grows flat on the ground, and even when mowed or chewed it can produce a another flower in a day and go to seed by the next. So in the book  ‘Botany of Desire’ by Michael Pollen he writes about apples and the famous Johnny Appleseed, John Chapman who traveled around the mid- west planting apple seeds which according to Pollen, most folks had used the apples for hard cider rather an eating, from the original seeds, they produced new offspring, new varieties with each genetic mix, one apple with it’s 5 seeds each will become different variety of apple tree from that of the parent tree and each other, some may be better suited to that location, some may flower a little later than the last frost and produce fruit that was more desirable. Today, when we eat the fruit of a Delicious, a McIntosh or one of the other varieties they are each grown from grafted trees that came from that one original tree that had produced that particular fruit and any seedling from its’ fruit would be a totally different apple.

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So for anyone who is trying to maintain the intended landscape; it is important to know the intended and the unintended, to understand the nature of a plants including ‘weeds’; their evolution for continued survival, such as how the move about, when they might set seed, what kind of roots they have and when best deal with them. One of the useful tools you might want to carry with you besides your trowel and cape cod weeder is the book  ‘Weeds of the Northeast’ by Richard Uva, Joseph Neal and Joseph Ditomaso, published by Comstock Publishing Assoc for the pictures are good, it shows what the plant looks like not just when it is flowering, good descriptions of plant habit, leaves, roots and seeds. It covers 299 weed species – moss to grass, herbaceous to woodies and trees that you are most likely to come across.

I’ll add one final thought that is when you compare the 299 species covered in this book with The Nature Conservancy/ National Park Services composite invasive, alien weed species list; 131 (43%) of those species are on both.

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